![FoodInsight.org on Twitter: "All yogurt = live lactic acid-producing bacteria + milk + pasteurization + incubation. Beyond this formula, the process of making the #yogurt determines its type- https://t.co/W3nZODmPsR #probiotic https://t.co/4Sm5qlf5kK" / FoodInsight.org on Twitter: "All yogurt = live lactic acid-producing bacteria + milk + pasteurization + incubation. Beyond this formula, the process of making the #yogurt determines its type- https://t.co/W3nZODmPsR #probiotic https://t.co/4Sm5qlf5kK" /](https://pbs.twimg.com/media/EaV9AFoXQAAzJvD.jpg)
FoodInsight.org on Twitter: "All yogurt = live lactic acid-producing bacteria + milk + pasteurization + incubation. Beyond this formula, the process of making the #yogurt determines its type- https://t.co/W3nZODmPsR #probiotic https://t.co/4Sm5qlf5kK" /
![IGCSE Biology 2017: 5.7: Understand the Role of Bacteria (Lactobacillus) in the Production of Yoghurt IGCSE Biology 2017: 5.7: Understand the Role of Bacteria (Lactobacillus) in the Production of Yoghurt](https://1.bp.blogspot.com/-rHPAPCcIopU/XWZyKWFbX4I/AAAAAAAAAeA/6MprcYtBqzssgvm1bw3roxP-_c-0UWKQgCLcBGAs/s1600/Screenshot%2B2019-08-28%2Bat%2B8.22.27%2BAM.png)